Sophisticated
A high class, well decorated environment
Store Front
Set table
Sushi Bar
Round Table
About us
IKI - a modern Japanese cuisine, yet maintaining the traditions of Japanese's cooking.
All fishes are freshly imported from Japan and only finest ingredients are used
Iki serves a variety of Japanese cuisine and one of the feature highlights is the "Omakase"; a 10 to 14 courses tasting menu designed by our chef using premium ingredients such as truffles, foie gras, caviar and 24K gold flakes. High Quality ingredients are freshly air flown from Japan and prepared creatively by our highly experienced chefs. If you are craving for something simple yet satisfying, the bento boxes will be your best pick.
Iki is a full-service restaurants with take out services. We are open for Lunch and dinner daily from 11:00 am to 2:00 am, Monday to Sunday.
Reservation is highly recommended.
OUR FRESH FOOD
All fishes are freshly imported from Japan and only finest ingredients are used
Wagyu
a breed of Japanese cattle
Foie Gras
a popular and well-known delicacy cuisine
Truffle
fruiting body of a subterranean fungus
Caviar
salt-cured fish-eggs of the Acipenseridae family